Sample Menu

Cereals, porridge, fruit, local yoghurts, toast, jams and marmalade.

 

A hearty Norfolk breakfast -

Local Wells sausage & bacon, tomatoes, mushrooms, hash browns,

 baked beans &

local free range eggs — fried, poached or scrambled.

 

Lighter options include -

Poached or scrambled eggs with smoked salmon

Eggs Benedict - Poached eggs on lightly toasted muffins with smoked salmon or bacon

Warm Croissants

 

Choose from a selection of teas, fresh coffee and fruit juice.

 

Full Vegetarian & Gluten Free menus are also available.

 

 

Breakfast is served between 8.15 and 9.30am.

For those requiring an earlier start, croissants, cereals, yoghurts and juice are available on request. 

 

 

 

COVID-19 update - Breakfast will either be served observing distancing, or if impractical, take away breakfasts will be provided.

 

Served in our light and airy dining rooms which have a hint of the beach about them, or on the deck on warmer mornings! The atmosphere is relaxed and the service friendly.